Events at the UC Davis Olive Center

The world-renowned center brings together nearly 60 UC faculty members, research specialists and farm advisors who address the research and education needs of California olive growers and processors. The center also collaborates with institutions worldwide. The center’s co-chairs are Professor Michael McCarthy, Chair of the Department of Food Science and Technology; and Dr. Louise Ferguson, Extension Specialist in the Department of Plant Sciences.

UC Davis celebrates 10 years of olive RD+E; Call for hort collaboration; US NFL pitches olives to the people

UC Davis Olive Center

UC Davis Olive Center

UC Davis Olive Center

Olive Center Founder Steps Down After 12 Years - Olive Oil Times

California Olive Oil Grower Meeting, March 3 - California Ag Network

Stephen Capizzano's Trip To The UC Davis Olive Center Specialty Vinegars, Extra Virgin Olive Oils, Aged Balsamic Vinegars

Yolo exhibit at California State Fair wins gold, and more, County government

Gunrock and Wolfskill olive oils are 100% Aggie made – Daily Democrat

Chemistry of Extra Virgin Olive OIl Specialty Vinegars, Extra Virgin Olive Oils, Aged Balsamic Vinegars

Dan Flynn UC Davis Olive Center

Revamped, robust UC Davis Olive Center classes starting in June

UCD Olive Center (@ucdavisolivecenter) • Instagram photos and videos

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