Norwegian stockfish in Nigerian meals

By Edwin Nwachukwu   Over the years, Norwegian stockfish has become an important component/ingredient in Nigerian meals. This seafood has high nutritional benefits in addition to the widely appreciated taste. Intriguingly, stockfish has a history beyond the product itself. Producing the perfect stockfish is an art. It involves first-class craftsmanship and expertise, as well as […]

How To Start Stockfish Business In Nigeria Startup business plan, Start up business, Successful business owner

This comes in 5pieces per pack originally from Nigeria., Best for soups and sauces., Okoporoko better known as stock fish is dried fish that is

STOCK FISH pieces cut (Okporoko) /Norwegian stockfish/Stock Fish Cod

How did stockfish come into Nigeria?

Stock Fish Bits – OsiAfrik

Nigeria's love affair with a Norwegian fish

Nigerian Stockfish Dried Fish Prepare Soups Stock Photo 1314915743

Panla (Stockfish) 6 ounces :: 170 grams - Dry - Packaged Foods - Shop

Stockfish By Syopeia Nig Ltd

Stockfish Production, Cultural and Culinary Values

How To Prepare Stock Fish, Nigerian Okporoko, Preparing Stock Fish & Dry Fish

How to prepare Norwegian Stock Fish for cooking - Dry Cod Fish - Tørrfisk Torsk