Scarlet Fever: A Deadly History and How it Prevails

Why did scarlet fever used to be such a dangerous disease, and why do outbreaks continue to occur even after the development of penicillin?

England hit by 50 year spike in scarlet fever – DW – 11/28/2017

American Society for Microbiology - Harvest Season Saccharomyces cerevisiae is a species of yeast. It is the active agent responsible for our most basic foods - bread, wine, and beer since ancient

Andrea Prinzi, Ph.D., MPH, SM(ASCP)

Scarlet Fever: A Deadly History and How it Prevails

Andrea Prinzi, PhD, MPH, CPH, SM(ASCP) on LinkedIn: Scarlet Fever: A Deadly History and How it Prevails

Scarlet fever case study

Microbial Empires: Active Transmission Strategies and Postcolonial Critique

Scarlet Fever's Deadly History and Current Threat.

Scarlet Fever: A Deadly History and How it Prevails

The Story of the World's Literature by Libraries of Hope - Issuu

Angela Hunter on LinkedIn: Scarlet Fever: A Deadly History and How it Prevails

Relapsing Fever: Modern Lessons from an Ancient Disease